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◆A restaurant listed in the Michelin Guide for 8 consecutive years◆ Teppan-yaki x Japanese Japanese-style meal Azabu Juban Tentomiya Yokoda opens in Shinjuku
Quality Japanese Black Beef at a reasonable price that you wouldn't believe is an all-you-can-eat restaurant! Popular with overseas influencers too♪
A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.
A highly satisfying course meal that combines Japanese beef and fish dishes from various regions of Japan.
A high-end Yakiniku (Grilled meat) restaurant with private rooms and a relaxing interior design costing 100 million yen [A5 rank Japanese black beef, smoking allowed, surprises allowed]
Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).
[Yakiniku (Grilled meat) that customers do not cook] Certified to handle raw meat (raw meat yukhoe, beef sashimi, meat Sushi) Smoking permitted at all seats Late-night service
[Right next to Shinjuku Station] A5 Japanese Black Beef used. Private rooms with night views. Japanese Cuisine and Sukiyaki with all-you-can-drink courses from 8,000 yen.
1 minute from JR Shinjuku East Exit [Japanese Meat Japanese-style meal] A5 Yonezawa Beef, Kumamoto Fresh Horse Sashimi, Freshly Slaughtered Chicken Yakitori, Japanese Black Beef Motsu-nabe (Offal hotpot)