Japanese Cuisine (Takeout) in Higashi Shinjuku Sta.

[5 minutes walk from JR Shinjuku Station] Enjoy the dashi shabu made with luxuriously flavorful bonito flakes freshly picked that day.

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen

A highly satisfying course meal that combines Japanese beef and fish dishes from various regions of Japan.

[Renovated on June 3, 2024] Enjoy Miyazaki chicken Grilled skewer and Creative Cuisine in a spacious and relaxing Japanese space.

[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo

[All-you-can-eat artisan Grilled skewer and meat Sushi! ] All-you-can-eat and drink in a relaxing private room! Invoice compatible

[3 minutes walk from Seibu-Shinjuku Station] Enjoy the finest Hida beef in a calm Sukiya-style restaurant

Gather at the garage annex ♪ We also accept reservations for banquets! ! (You can also make reservations for lunch)

3 minutes from Shinjuku Sanchome Station | Japanese-style meal restaurant where you can enjoy seasonal dishes made with fresh vegetables, carefully selected fish, and high-quality meat.

[7 minutes walk from Shinjuku Station] Somen specialty store in Shinjuku

[30 seconds from Shinjuku-sanchome Station] Enjoy the best Kagoshima Roppaku Kurobuta Pork Dishes in Japan. Hot pot shabu shabu

Directly connected to Shinjuku Sanchome Station. A Japanese Cuisine with easy access and private rooms. Recommended for hospitality dinners

Opening in the middle of Kabukicho! Enjoy authentic Sanuki udon such as white mentaiko cream cheese udon

We accept reservations. Delivery is available until 10:30 p.m. We deliver refrigerated nationwide.

Please call us to make a reservation on the day. Please also let us know your seating preferences.

Enjoy a variety of crab dishes at a specialty restaurant 3 minutes from Shinjuku Sanchome Station / Large and small private rooms available

Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.

Enjoy a drink after work in a tranquil Japanese atmosphere! A hidden Izakaya (Japanese-style bar) where you can enjoy "Kyoto's carefully selected ingredients and sake"

[5 minutes from Shinjuku East Exit] Enjoy rare eel dishes such as domestic eel hitsumabushi and assorted eel skewers with local sake as a snack.