Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
KINO
(KINO_)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
KINO（KINO）
|
|---|---|
| Categories | Innovative cuisine、French |
| Phone number (for reservation and inquiry) |
03-6826-9608 |
| Reservation Availability |
Reservations Only
店舗貸切につきまして：お席の仕様上、カウンター席はテーブル席に背を向ける配置となっておりますことご了承ください。 |
| Address |
東京都渋谷区代々木1-37-4 長谷川ビル 1F |
| Transportation |
3 minutes walk from Yoyogi Station on JR Chuo, Sobu Line, Yamanote Line, and Toei Oedo Line 126 meters from Yoyogi. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
10%のサービス料を頂戴致します |
Seats/facilities
| Number of seats |
18 Seats （ 8 counter seats, 10 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There are several coin parking lots nearby. |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate) |
| With children |
Yes if you are an elementary school student or older and can enjoy the same menu as adults. |
| Dress code |
smart casual |
| The opening day |
2023.6.1 |
| PR for restaurants |
Restarted in Yoyogi, Tokyo
After running lien in Sapporo, Hokkaido for 10 years, I chose Tokyo and Yoyogi as my next step and started again. You can enjoy dishes that go beyond the framework of French cuisine cuisine, created b |
Visited with a reservation for weekday lunch. In Sapporo, a Michelin-starred French cuisine moved and opened in Yoyogi, so I went there. I was more impressed by the discomfort than the taste. Was it because I was taking pictures? Did you write it down on your phone? They were talking about love like idiots, but their voices were low... (There were no other customers for most of the time.) I've been thinking about what we've messed up, but I don't understand... There were only two groups there for lunch from start to finish, so I don't think it was busy... I've always felt uncomfortable, which I can't express in words, and I wonder if it's just my imagination? What is it? That's what I felt, but on the way home, something crucial happened. When I finished paying and put away my wallet, I looked up to see the service person waiting for me with his coat spread out like a bullfight. Oh, oh! I'm going home. It was my first time to have my coat spread out before I even took my seat. I can't find any reviews like that, so maybe they did something to offend us. ☆ Course for around 7,000 yen ★ Amuse When you open the box, you will find a beautifully decorated amuse ♪ We started with two dishes: quiche, carrot bavarois, and sweet shrimp. ★ Bluefin tuna with beautiful beetroot powder. Along with two types of radish and Hyuga summer. ★ Fried cherry blossom trout and rape blossoms in rice paper with mayonnaise and chili sauce. A composition of flavors that boys would like. The flavor of the sakura trout was very good, but the sticky, heavy texture where the rice paper overlapped was a nuisance. If it were me, I would cut it up and serve it. ★ Apple soup Blue cheese, milk foam, and the apple-shaped part that was about to sink was Parmesan cheese. It was a tasteful dish, with the gentleness of the apple and the richness of the cheese wrapped in milk. ★ Flounder Spread scallop mousse on the surface to make it brown. With crustacean sauce. ★ Kurobuta pork loin mash of Inca's awakening, petit vert, lily root (moonlight). Moonlight, I guess it's almost over. Ingredients with a strong sweetness go well with pork. ★ Pistachio ice cream and kumquat compote ★ Maison Cacao chocolate pudding It was a small but rich and smooth pudding that was very satisfying. ★ Tea and sweets I've been to the cafe next door several times over the past few years, and I highly recommend it.