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Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.
Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.
It started here in Taisho 13. There is a craftsman who Tempura-fries tempura for the words "I'll be back."
2 minutes from Seibu-Shinjuku Station [A hideaway for adults where you can enjoy sashimi and Tempura made with seasonal ingredients at an open counter]
◆NEW OPEN◆ Equipped with private rooms with a Japanese atmosphere!! <Near Shinjuku Station> All-you-can-eat oden for 500 yen!!
We offer "selection" based on the concept of "Seafood from Hokkaido and ingredients from the four seasons of Japan little by little"
Enjoy comparing the tastes of "Juwari" and "Nihachi" ◆ Enjoy a glass of sake while enjoying carefully hand-made Juwari soba
Please enjoy authentic Edomae Tempura made with traditional craftsmanship that has been passed down through generations and tailored to each season.
5 minutes walk from Shinjuku Station ◆ A restaurant specializing in creative Tempura that you can casually enjoy with wine or champagne [private rooms available]
A luxurious space where you can enjoy Tempura and teppanyaki dishes cooked right in front of your eyes while feeling the four seasons with seasonal ingredients.
A store specializing in Tempura skewers and Japanese yam, with a selection of natural wine, sake, and craft shochu.
Opening in the middle of Kabukicho! Enjoy authentic Sanuki udon such as white mentaiko cream cheese udon
◇100th anniversary thanks to you◇ [Private tatami rooms also available] Enjoy our traditional freshly fried Tempura