Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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(by tshig103)
Restaurant name |
Jigemon champon
|
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Categories | Champon noodle soup |
Phone number (for reservation and inquiry) |
03-6812-1868 |
Reservation Availability |
Reservations available |
Address |
東京都豊島区南池袋1-28-2 池袋PARCO本館 8F |
Transportation |
Directly connected to Ikebukuro Station Ikebukuro Parco Main Restaurants Floor 8F 136 meters from Ikebukuro. |
Opening hours |
|
Budget |
~¥999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
Number of seats |
35 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Wheelchair accessible |
Drink |
Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome),Baby strollers accepted |
The opening day |
2023.4.28 |
PR for restaurants |
While we're at it, we might as well enjoy eating the delicious vegetables that modern people tend to lack!
Fresh vegetables are cut in-store every day and fried at high heat for a crispy texture. Simmered with soup to retain nutrients and extract all the flavor, this soup is full of the vegetables you need
... every day. Carefully selected chicken and pork bones are simmered at high heat for a long time to extract all the flavor, making it rich yet light, surprisingly delicate, and mellow, gently enveloping the vegetables. A special soy sauce-based kaeshi made with carefully selected seasonings in a secret recipe adds richness to the soup and brings out the flavor of the vegetables, creating an exquisite soup.