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≪Ikebukuro Meat Bar Roast beef and Steak cooked at low temperature are a hot topic ♪ Accepting reserved, New Year's parties, and girls' parties!
After work, have a drink at [Beniton] ☆ Enjoy a happy moment with delicious yakitori and yakitori with beer ♪
4 minutes from Ikebukuro Station ☆ Open every day! The famous thick-sliced ``Jotan'' is so delicious that you'll be addicted to it once you try it.
[3 minutes from Ikebukuro East Exit] We pride ourselves on fresh fish caught in the morning, stews, and Fried Skewers! Enjoy the compatibility with carefully selected sake. Banquet welcome
[Higashi Ikebukuro Uokin Limited] Happy hour on Saturdays, Sundays, and holidays from 13:00 to 16:00!
[Michelin Tokyo 2016 and 2017 published!! ︎] Vietnam in Ikebukuro
1 minute walk from Ikebukuro Station Enjoy delicious Motsu-nabe (Offal hotpot) nabe
[5 minutes walk from the east exit of JR Ikebukuro Station] Over 60 types of sushi made with directly delivered fresh fish and red rice! Izakaya (Japanese-style bar) where you can enjoy Japanese-style meal
Enjoy delicious Italian Cuisine at the spacious Salvatore Cuomo Ikebukuro! !
“Delicious fish restaurant” is in Ikebukuro! We are confident in the type and quality of sake! Enjoy sashimi and dried fish
New menu starts June 11th!
[5 minutes walk from Ikebukuro Station] Izakaya (Japanese-style bar) you can enjoy carefully selected Japanese Japanese-style meal and sake in Ikebukuro. 2 people ~ Completely private room available!
[1 minute walk from Ikebukuro Station Exit 3] Enjoy the deliciousness of local chicken! Seasonal courses and all-you-can-drink courses available
Open until the 31st at the end of the year and from New Year's Day in the new year! Enjoy authentic cuisine and an overwhelming selection of drinks!
[1 minute walk from Sunshine Street] Free fries for reservations of 3 or more people ◎ Kushikatsu from 100 yen!!
[3 minutes walk from Ikebukuro Station East Exit] Enjoy carefully selected seafood that strives for freshness and deliciousness, along with the finest Japanese sake.