Online reservation
Close
"Fresh vegetables x fermentation"
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
For the year-end party season! A must-see for Oyster lovers! ◆ Oyster Bar you can enjoy carefully selected domestic Oyster prepared in a variety of ways.
For celebrations such as anniversaries. Enjoy carefully selected Teppanyaki such as specially selected beef Steak and scallops with sea urchin sauce.
A hidden Restaurants in Omotesando that will make you forget the hustle and bustle of the city.
◎Relax and enjoy authentic, delicious Japanese-style meal. Enjoy carefully prepared dishes in a chic restaurant.
A Shibuya bar with a retro atmosphere that satisfies adults
We pride ourselves on fresh seafood shipped directly from Hokuriku and local Hokuriku sake that goes perfectly with the food.
Regarding lunch menu price changes
Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.
□■Relaxing private room space■□
[Directly connected to Meiji-Jingumae Station] Compare and taste raw Oyster from all over the country. The warm atmosphere is perfect for a quick drink or a party.
A restaurant where you can enjoy the famous octopus shabu, snow crab, and Japanese black beef in a special stone pot like no other.
[3 minutes walk from Omotesando Station] Enjoy the deliciousness of carefully selected high-quality Yamagata beef in one pot per person!
[5 minutes from Harajuku Station] Sapporo Black Label is always 298 yen (excluding tax) 2 hours all-you-can-drink course from 2,585 yen
A Pork Cutlet specialty restaurant in Aoyama, Tokyo, famous for its "soft Pork Cutlet that can be cut with chopsticks" and "fillet cutlet sandwiches."
“Sakura-tei” Izakaya (Japanese-style bar) an artistic izakaya restaurant serving Okonomiyaki, monja, and Teppan-yaki in Ura-Harajuku.