Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Expressing the four seasons using Japanese materials

Brasserie TOURS

(Brasserie TOURS)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/01/12

Cuisine Menu

(税込価格)

dinner menu

A long-established French cuisine dinner menu where you can casually enjoy everything from appetizers to main dishes that go well with wine.

seasonal soup

seasonal soup

JPY 650

Today's carpaccio

Today's carpaccio

JPY 1,600

Contents and prices may change depending on purchasing status.

pickles

pickles

JPY 650

Paté de Campagne

Paté de Campagne

JPY 1,200

White liver mousse ~ served with baguette ~

White liver mousse ~ served with baguette ~

JPY 850

Today's Takanoen Roast

Recommendations

Today's Takanoen Roast

JPY 1,400

A roast made with plenty of vegetables from Taka Farm on the Noto Peninsula.

Prosciutto

Recommendations

Prosciutto

JPY 1,400

A colorful salad made with homemade duck Prosciutto

Escargot blue guignon ~ served with baguette ~

Escargot blue guignon ~ served with baguette ~

JPY 1,600

Bittok - Wagyu Beef Rare Tartare

Recommendations

Bittok - Wagyu Beef Rare Tartare

JPY 1,650

Fresh fish poele

Recommendations

Fresh fish poele

JPY 2,600

Contents and prices may change depending on purchasing status.

bouillabaisse

bouillabaisse

JPY 2,500

1 serving ¥2500 Available for 2 or more people.

duck confit

duck confit

JPY 3,000

Today's Meat Dishes

Recommendations

Today's Meat Dishes

JPY 3,400

Contents and prices may change depending on purchasing status.

Today's risotto

Today's risotto

JPY 1,760

Contents and prices may change depending on purchasing status.

Today's dessert

Recommendations

Today's dessert

JPY 800

Contents and prices may change depending on purchasing status.

Restaurant information

Details

Restaurant name
Brasserie TOURS(Brasserie TOURS)
Categories Bistro、French、Beer Hall
Phone number (for reservation and inquiry)

050-3201-6345

Reservation Availability

Reservations available

アラカルトの場合はテーブルチャージ(\550 税込)をいただきます。
予めご了承下さい。
ランチタイムのご予約はコースのみお受けいたします。

Address

東京都港区北青山3-5-19

Transportation

Approximately 1 minute walk from Exit A3 of Tokyo Metro Omotesando Station (one street before Aoyama Dori)

80 meters from Omote Sando.

Opening hours
  • Mon

    • Closed
  • Tue

    • Closed
  • Wed

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • 11:00 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

Budget

¥5,000~¥5,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥5,000~¥5,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay)

QR code payment Not Accepted

Seats/facilities

Number of seats

14 Seats

Private dining rooms

not allowed

Private use

OK

Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

There is an ashtray outside

Parking lot

not allowed

Space/facilities

Comfortable space

Menu

Drink

Wine,Cocktails,Particular about wine

Food

English menu available

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations

With children

Kids are welcome

High chairs are not available.

The opening day

1985.11.5