Steak (Open Sunday) for lunch in Harajuku&Omotesando&Aoyama

[Seats available on Sunday, July 14th] ◆We are waiting for you with our seasonal menu.

NEW! ■Terrace seating only plan■ Course menu features new spring vegetables and strawberries♪

natuRe tokyo Sustainable island French French cuisine from Hawaii arrives in Japan for the first time

For celebrations such as anniversaries. Enjoy carefully selected Teppanyaki such as specially selected beef Steak and scallops with sea urchin sauce.

Enjoy casual, luxurious Yakiniku (Grilled meat) in an open space surrounded by greenery.

Casually for family parties and business meetings, 2-28 people, private rooms available ◆ No private room charge or service fee ◆ Children allowed

1 minute walk from Meiji-Jingumae Station Exit 3 Kobe beef special arrival

[Enjoy freely with the prix fix course! ] A hideaway in Omotesando where you can enjoy carefully selected Kuroge Wagyu beef at an affordable price

[1 minute walk from Omotesando Station] Adult time spent with great views, carefully selected dishes, and approximately 1,800 bottles of high-quality wine

Directly connected to Aoyama 1-chome! Enjoy the finest beer and long-established Western Western Cuisine at Japan's oldest beer hall. Private rooms can accommodate up to 32 people.

A more luxurious Wolfgang Steak opens in Aoyama, Tokyo

Surrounded by trees and nature, enjoy special Italian Cuisine using seasonal vegetables

“Aoyama Gyusai” is a Teppanyaki restaurant for adults where you can enjoy the finest Japanese black beef.

A luxurious dining space decorated with fine cuisine and art, and the highest level of hospitality will take you to an extraordinary world.