Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
旬の食材、素材の持ち味を活かした店主お任せコース(2023/1/1〜)10dishes
岐阜の名店で腕をふるった若き店主がお届けする、素材の持ち味を活かされた日本料理。四季折々の旬素材をお愉しみください。
西麻布大竹ランチコース(2023/1/1〜)7dishes
岐阜の名店で腕をふるった若き店主がお届けする、素材の持ち味を活かされた日本料理。四季折々の旬素材をお愉しみください。
Restaurant name |
Nishiazabu Ootake
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-6459-2833 |
Reservation Availability |
Reservations available |
Address |
東京都港区西麻布1-4-23 コア西麻布 1F |
Transportation |
10-minute walk from Exit 2 of Roppongi Station on the Tokyo Metro Hibiya Line 15-minute walk from Exit 4b of Roppongi Station on the Toei Oedo Line 10-minute walk from Exit 5 of Nogizaka Station on the Tokyo Metro Chiyoda Line 611 meters from Nogizaka. |
Opening hours |
|
Budget |
¥20,000~¥29,999 ¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT1810505048781 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
サービス料なし、チャージ料なし |
Number of seats |
12 Seats ( 8 seats at the counter, 4 seats in a private room) |
---|---|
Private dining rooms |
OK For 4 people |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Website | |
The opening day |
2017.12.7 |
PR for restaurants |
After training at the famous Gifu restaurant "Takada Hassho", he opened a restaurant in Nishi-Azabu. We deliver dishes with a warm Japanese feel.
Our chef is a skilled chef who trained for 16 years at the famous Gifu restaurant "Takada Hassho". To make use of his experience, he opened "Otake" in Nishi-Azabu. He creates a variety of Japanese-sty
...le meal with a flexible attitude that is not bound by ingredients or cooking methods. Please enjoy the dishes that shine with his skilled techniques.