Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Azabu Wakei
(麻布 和敬)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Azabu Wakei
|
|---|---|
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-3486-0149 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区西麻布2-7-9 1F |
| Transportation |
・Omotesando A5 exit 12 minutes walk ・Nogizaka station exit 5 10 minutes walk ・Roppongi station exit 2 12 minutes walk 686 meters from Nogizaka. |
| Opening hours |
|
| Budget |
￥30,000～￥39,999 ￥30,000～￥39,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
サービス料10% |
Seats/facilities
| Number of seats |
11 Seats （ 6 seats at the counter, 1 private table room for 5 people） |
|---|---|
| Private dining rooms |
OK For 4 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| With children |
Kids are welcome
We do not offer courses for children, so we can accommodate those who are old enough to enjoy a regular course. |
| Website | |
| The opening day |
2018.11.4 |
| PR for restaurants |
Enjoy Japanese Cuisine made with seasonal ingredients and famous sake in a sophisticated space with a Japanese feel. Private room available
At [Azabu Kazutaka], which aims to create ``modern Japanese Cuisine that remains timeless,'' we offer dishes that evoke the changing seasons as well as carefully selected wines and sake. Enjoy timeles |
The last flower sansho of the season, probably. The scent will still fade. Grill the firefly squid and pair it with Moshujo's bamboo shoots. Sea bream sashimi is roasted with salted kelp and sake. Lately, I've often heard that Chiba is better for red sea bream than Akashi. The young bamboo shoots may be a little too sweet. Dessert followed by clam and throat black. The overall flavor is strong.