念願のエスサワダ！ : Chuugokusai Esusawada

Famous store. Mr. Essawada. I wanted to go there someday, so I made a reservation to celebrate my friend's birthday. The inside of the store has a surprisingly quiet atmosphere. I thought it would be more exciting lol This time I ordered the ``Chef's Carefully Selected Course (22,000 yen)'' with wine pairing. First, let's toast with champagne! ! ① Foie gras burger Foie gras terrine. The surface is crispy and caramelized, then sandwiched between buns with crunchy apples. This is delicious. The sour taste of apple and plum is irresistible! •XO sauce snack ② Cool rice noodles with red sea bream seasoned with mullet roe and kelp.Made with homemade green onion oil, the fat has a milky feel and is mellow. The salty taste of the mullet is irresistible ⭐︎ Enjoy it with Junmai sake. I'm so happy that this doesn't go well with me. ③ Stir-fried lobster with green onion and ginger Seafood dish is lobster. Delicious things about green onions and ginger. It's not greasy, so I ate it right away. Even just the green onion and ginger makes me drink alcohol lol ⭐︎ Рах Fanucchi-Wood Road Vineyard Trousseau Gris (2021) Trousseau grapes from Sonoma County, USA. It's a white wine, but the color is like an orange wine. It had a refreshing taste with a slightly sour grapefruit-like taste. ④ Braised shark fin in hot water Served with soup packed with chicken extract. It has a strong flavor and is extremely delicious. I was happy to drop in some rice at the end. ⭐︎Domaine Basse-Ville Les Barboires Muscadet-Sevre et Maine Sur Lie 2019 France Loire Muscadet Sevre et Maine Sur Lie Loire white is easy to drink. Citrus. Over time, it develops a fruity, sticky taste. It's not sweet and has a refreshing aftertaste.I like it because it doesn't interfere with the richness of the shark fin. ⑤ Sauteed Red Shells I had the luxury of red shellfish. The firm texture of the red shellfish makes you happy as the flavor spreads with every bite. The green onion garnish has a sweet taste that goes well with it. ⭐︎ Château Bellevue la Randée Bordeaux 2016 Red wine from Bordeaux, France Garnet type. A slightly smoky aroma with a hint of saltiness and a moderately firm berry fruit flavor. The tannins are exquisite and it's not too heavy so it's easy to drink. ⑥Crispy chicken that brings out the flavor of the red shellfish The crispy skin and juicy fat will make your heart sing. It's also great that you can eat a lot. At this store, we had a whole bird shared between two people. A blissful moment when your belly will swell with just delicious chicken. From the right in the photo: Breast, back, thigh Season with wasabi, celery salt, wushanfeng, Japanese pepper, daikon radish for palate cleansing, and lemon to taste. The meat is moist and packed with flavor. The celery salt was a perfect match as recommended by the store staff. ⭐︎ Arnot-Roberts Griffin's Lair Vineyard Syrah 2017 Red wine from the Sonoma Coast of the United States A deep wine with a cranberry aroma. It's so delicious! It goes perfectly with the complex spices of chicken! ⑦ Hotaru squid noodles Contains lots of hotaru squid and is packed with flavor. The noodles are tightly mixed with the bean paste and are delicious. ⑧Cheesecake, egg tart, compote kumquat Is the cheesecake green pepper and honey? The use of spices in this dish is amazing! ⭐︎ Matthiasson Sweet Vermouth Fortified wine from Napa Valley, USA Sweet vermouth is here! It has a mild but slightly sour mineral Chocolate flavor. It goes well with Japanese pepper and is delicious.The sommelier's choice is also good.The use of spices in this restaurant is exquisite.It's perfect for those who want to enjoy the authentic taste! Thank you for your time! Thank you for the meal♪