ホッとする懐石料理、常識の食を変えてくれるchef : Koshituhuruken

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Koshituhuruken

(個室ふるけん)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.0

per head
  • Cuisine/Taste4.0
  • Service4.5
  • Atmosphere4.0
  • Cost performance-
  • Liquor/Drinks4.0
2023/06Visitation1th
Translated by
WOVN

4.0

  • Cuisine/Taste4.0
  • Service4.5
  • Atmosphere4.0
  • Cost performance-
  • Liquor/Drinks4.0

Relaxing kaiseki cuisine, a chef who changes common sense food

For the first time since relocating, the shop is housed in a detached house and has more private rooms than before, so you can relax in privacy. The food remains consistently Japanese-style meal, which makes you feel at ease. I'm grateful for restaurants that develop new dishes and serve them with creative ideas, but I like the exquisite sashimi platter (tuna, flounder, sumika) sent directly from the market, the classic natto soy sauce, and Japanese mustard instead of wasabi! The ``sweet shrimp with Tosa vinegar jelly'' that was served before that was perfect for this time of year when we are starting to feel the heat! And the taste of the exquisite 3 types of cheese, abalone, and karasumi "chii-mushi" seafood and cheese is indescribably delicious! ``Saikyo-yaki Trout'' It's difficult to make fluffy and juicy Saikyo-yaki by yourself. ``Iso shellfish, raw junsai, sea urchin, and fried corn.'' Each ingredient is clearly cooked and delicious. ``Rare Ozaki Beef'' The sweetness of the meat stays on your tongue forever and is the best! ``Hairy crab rice'' is Sado Island rice and goes well with miso soup made with red miso soup made from aosa seaweed! Watermelon and vanilla ice cream bring summer to the final dessert! Thank you to the cute signboard dogs “Panso” and “Nico” for their hospitality! I'm impressed by the food, but I'm also impressed by the variety of utensils this restaurant uses. It was very delicious. Thank you for the meal❣

Restaurant information

Details

Restaurant name
Koshituhuruken
Categories Japanese Cuisine、Creative cuisine
Phone number (for reservation and inquiry)

050-5872-2679

Reservation Availability

Reservations available

当日の悪質なキャンセルに関してはお一人様につき5000円頂戴しております。

Address

東京都港区西麻布2-12-6

Transportation

From Nishiazabu intersection, go straight past UFJ Bank and turn right at the first street.The house next to Time Parking is located. 830m from Nogizaka Station

710 meters from Nogizaka.

Opening hours
  • Mon

    • 10:00 - 17:00
    • 18:00 - 22:00
  • Tue

    • 10:00 - 17:00
    • 18:00 - 22:00
  • Wed

    • 10:00 - 17:00
    • 18:00 - 22:00
  • Thu

    • 10:00 - 17:00
    • 18:00 - 22:00
  • Fri

    • 10:00 - 17:00
    • 18:00 - 22:00
  • Sat

    • 10:00 - 17:00
    • 18:00 - 22:00
  • Sun

    • Closed
  • Public Holiday
    • 10:00 - 17:00
    • 18:00 - 22:00
  • ■ 営業時間
    平日月~金までランチ営業しております!(土日・祝日は休み)
    ディナー 18:00~22:00(フードL.O)23:00(ドリンクL.O)

Budget

¥8,000~¥9,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

10%のサービス料を頂いております。

Seats/facilities

Number of seats

28 Seats

( (6 seats at the counter, 2 seats at a table x 1, 1 x 4 seats at a table, 2 seats at a private table x 1, 2 rooms with 4 seats in a private room with sunken kotatsu, 1 room with 6 seats on a private room with sunken kotatsu))

Private dining rooms

OK

For 2 people、For 4 people、For 6 people

1 private room for 2 people, 2 private rooms for 4 people, 1 private room for 6 people *Private room fee is 500 yen per person.

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Horigotatsu seats,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With family/children |Business

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations,BYOB,Pet friendly (Good for pets),Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Phone Number

03-3409-2606

Remarks

[Dinner] Fish course 9,000 yen, meat course 11,000 yen, both fish and meat course 13,000 yen. A la carte available. You can change to hairy crab rice for an additional 2,000 yen. Pets are allowed. [restaurant page before relocation] https://tabelog.com/tokyo/A1307/A130701/13090995/ [List of affiliated stores] ・Cafe Ken https://tabelog.com/tokyo/A1307/A130701/13257410/ ・Furumen https://tabelog.com/tokyo/A1307/A130701/13195442/ Furumen Nishiazabu Crossroad store https://tabelog.com/tokyo/A1307/A130703/13255858/