Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Mardegan
(Mardegan)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Mardegan
|
|---|---|
| Categories | Restaurants、Steak、Wine bar |
| Phone number (for reservation and inquiry) |
03-5466-3939 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区西麻布4-4-16 NISHIAZABU4416 1F |
| Transportation |
8 minutes walk from Hiroo Station on the Hibiya Line 636 meters from Hiro o. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
20 Seats （ 3 seats at the counter, 12 seats at the table, 1 seat in a private room） |
|---|---|
| Maximum party size | 12people（Seating） |
| Private dining rooms |
OK For 4 people |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|---|
| Food |
Particular about fish,English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate),BYOB,Sommelier |
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
A special Restaurants by Japan's best tuna wholesaler "Yamayuki" and meat wholesaler Yazawa Meat
The enchanting dining space where you can enjoy the finest Steak and exquisite dishes without worrying about being seen until late at night is a special Restaurants created by a collaboration between
...Yamayuki, Japan's No. 1 tuna wholesaler, and Yazawa Meat, a meat wholesaler. The chef, who is well versed in meat, goes beyond the conventional wisdom of grilling meat and uses a unique method of heating the meat from a cold core temperature to high heat one degree at a time to achieve the perfect pasteurization. Please enjoy the calm and modern space, which is also decorated with works by Italian lighting designer Diego Mardigan.