Washoku (Japanese cuisine) (Completely Non-Smoking) for lunch in Roppongi Sta.

Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available

Enjoy a course of ``aged sushi'' prepared by a skilled chef. A completely private room full of Japanese elegance, perfect for entertaining or anniversaries.

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning

Please enjoy the unique world view created by our highly sensitive chef.

Enjoy the delicate techniques of the host, who respects the spirit of tea ceremony, and the exquisite dishes made with seasonal ingredients in a sukiya-style hideaway.

Luxury with various rare parts of A5 rank Saga beef purchased whole.

[6/24 Vacant seats available] Official website completed ★ A new style sea urchin specialty restaurant near Roppongi Station with a night view

Uncompromising work, the best consistency.

Directly connected to the station! The much talked about Goutya Bar! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! Treasures of the sea! The famous Gout Oyster are delicious!

The addictive "Hakata mentaimotsu Motsu-nabe (Offal hotpot)" and charcoal-grilled yakitori made with fresh ingredients

2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.

[3 minutes walk from Azabujuban Station] Enjoy the finest quality food made with fresh ingredients and craftsmanship at a reasonable price

1 minute walk from Roppongi Station Enjoy the seasonal ingredients available that day and the exquisite taste prepared by our experienced chefs.

Food, culture, and the heart are connected

◾️Lunchtime information

Koga soba. We offer soba noodles ground in a stone mill and made with freshly ground flour. A stylish way to enjoy soba restaurant sake.

[2018 Bib Gourmand Certification] Relax and enjoy casual Japanese cuisine with a feel of the four seasons and carefully selected delicious sake...

Welcome to a restaurant where you can enjoy ``healthy'' Sushi and alcohol that brings out the maximum flavor of the ingredients. Fully equipped with private rooms

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''