Western (Completely Non-Smoking) in Roppongi Itchome Sta.(page 2)

A relaxing space that makes you feel like you're in a forest in the sky.

Within walking distance of Akasaka Station ◆ Casual Italian Cuisine where you can enjoy high-quality ingredients at reasonable prices. Terrace seats available◎

Japanese-style meal x French cuisine. In a private room hidden away in Roppongi, we serve Creative Cuisine that stimulates the five senses and tastes, using only domestic ingredients.

▪️Counter seats in front of the teppan can be reserved for parties of 8 or more! We also accept reservations for Teppanyaki courses at night and for lunch! ▪️

Lunch menu for June 24th to 28th. Closed on June 30th.

[1 minute walk from Roppongi Station] 2 fully private rooms available/Invoice accepted/Great adult Yakiniku (Grilled meat) Restaurants ★☆

[3 min walk from Akasaka Station] A stylish hideaway Bistro for adults / Wine Bar in the evenings ◎

[Azabudai Hills] Tower Plaza 3F An adult casual Italian Cuisine where sunlight shines in

[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️

Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!

An open kitchen that stimulates the senses × innovative French cuisine

[Enjoy Japan's four seasons with all five senses] A fusion of domestic ingredients and Italian Cuisine cuisine. At an adult hideout near the Hills.

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course: Summer Taste] 6,600 yen and other popular options

We bring out the best of the delicious flavors that Japanese people can sense and express them in Italian Cuisine. 4 minutes from Azabu-Juban Station.

[Opening in April 2023!]

Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

Japanese "seasonal" as today's "ingredients"

The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.