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~Please come and eat our fields~
[Michelin Guide 2024] 1-star counter wood-fired French cuisine
[2-minute walk from Roppongi Station] A casual Seafood Restaurants serving delicious sea urchin shipped directly from Hokkaido
A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)
We have also started changing the soybean rice ◆ 2 minutes from Kamiyacho Station ◆ Enjoy “Medicinal Food curry” and a variety of drinks. Also available for reserved ◎
[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️
[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere
Searching for "aged Izu gibier" that is more delicious than Wagyu beef!! A memorable Bistro for those who want to enjoy cooking seriously.
non-smoking bar. can enjoy the smell of the cocktail
Directly connected to the station! The much talked about Goutya Bar! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! Treasures of the sea! The famous Gout Oyster are delicious!
Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
If you want to enjoy raw Oyster at a reasonable price, go to Sakanabaru!! [Course deals are available when you book from the official website]
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
An anti-aging doctor explains the secrets of good food and health. Recommended dishes are abalone curry and Hinai chicken Medicinal Food soup!
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Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body