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We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.
[1 minute from Akasaka Station] ``Hideaway-like restaurant'' where you can forget the hustle and bustle of the city. 20 popular courses including all-you-can-drink 5,500 yen
Right next to Roppongi station! Enjoy a leisurely meal at a restaurant serving creative Japanese-style meal such as Tempura and oden! For the welcome and farewell party◎
Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
Italian Cuisine dinner and famous brioche French cuisine brunch in a NY-style space
[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine
Enjoy seasonal ingredients right in front of your eyes! An easy-to-use, unexpected Japanese-style meal for adults. Completely private rooms are also available.
A hideaway for adults away from the hustle and bustle. A top-class Steak Restaurants behind a solid door
20% off for July only [Private rooms available] Enjoy "Meat x Oyster x Wine" in a stylish and casual atmosphere
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
A meat restaurant where you can enjoy carefully selected ``famous meats'' and ``seasonal vegetables'' from all over Japan.
Japanese Cuisine simple yet has a deep flavor that makes you feel at ease.
Please enjoy the unique world view created by our highly sensitive chef.
1 minute from Roppongi Station. Enjoy traditional and modern "Classic American Cuisine" in an adult space.
[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.