Restaurants (Sake & Wine) in Nogizaka Sta.

[7/8 Vacant seats available] Official website completed ★ A new style sea urchin specialty restaurant near Roppongi Station with a night view

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

[Sushi & Wine] Fresh seafood Sushi and a la carte dishes at a [adult hideaway] in the middle of the city. Open until 4pm

[Notice from the store]

1 minute walk from Roppongi Station ◆3980 yen casual lamb shabu course (brand pork + 90 minutes all-you-can-drink included)

Comfortable ❗️ [Hideaway Bistro for adults] Pairing extremely fresh natural meat with carefully selected wine.

Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available

[1 minute walk from Roppongi Station] 2 fully private rooms available/Invoice accepted/Great adult Yakiniku (Grilled meat) Restaurants ★☆

Carefully selected ingredients and cooking methods. Enjoy true luxury born from an exploration of the deliciousness of meat in a private room in Nishiazabu.

[Directly connected to Roppongi Station] Champagne bistro "Bistro" on the front corner of Roppongi Midtown

[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine

First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''

2 minutes walk from Roppongi station! Brazilian Barbecue (Churrasco) specialty store

"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning

[The strongest meat TKG featured on Nippon TV's Shuichi]

[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal

‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki

A hideaway in Nishi-Azabu ◇◇ Yakiniku (Grilled meat) for adults that is particular about high-quality meat. Putting our soul into each and every item...

Enjoy the finest sushi, high-quality space, and hospitality for dinner, entertainment, dates, anniversaries, and birthdays.

[Hidden gem in a quiet residential area of Nishi-Azabu] A chef who has trained at famous restaurants opens a new restaurant on May 9th