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Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
~Selected best Wagyu beef grilled to the best doneness~
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.
Selected for Tabelog Italian TOKYO "Hyakumeiten" 2023
16 years in Nishi-Azabu [Italian restaurant for gourmets]
Selected for Tabelog Asian cuisine・Ethnic cuisine TOKYO "Hyakumeiten" 2024
New York's legendary Indian Cuisine Restaurants returns to Tokyo Midtown!
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
The hugely popular USDA PRIME aged beef Steak from New York has arrived in Roppongi!
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
Enjoy the popular Dim sum order buffet, authentic Hot pot, and four major Chinese dishes for lunch.
[2 minutes from Roppongi Station] Proud Pork Cutlet made by skilled craftsmen ◆ Enjoy all the specialties with all five senses. Private room available
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
A popular NY store has arrived in Japan for the first time! Enjoy the finest authentic "Emperor Steak" ◆ Completely private room available
Enjoy the marriage of traditional taste and wine at a long-established and hidden Chinese restaurant in Yokohama Chinatown. reservation on the day! Private room available
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.
[2 minutes walk from Roppongi Station] Enjoy the finest nigiri made with carefully selected natural raw tuna and seasonal ingredients
A Chinese Cantonese restaurant located in Midtown Roppongi. This restaurant is run by Tang Zhuxing, a favorite disciple of Chou Fude, the pioneer of Cantonese cuisine in Japan.
A modern Japanese-style meal Restaurants in Tokyo Midtown. Enjoy the taste recognized around the world.