Restaurants (For Families and Children) in Roppongi, Nogizaka, Nishi-Azabu

Please enjoy the unique world view created by our highly sensitive chef.

1 minute walk from Roppongi Station. 2 fully private rooms available. Invoice available.

Wednesday, June 12th ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

[The strongest meat TKG featured on Nippon TV's Shuichi]

We will continue to introduce new Korean Cuisine! That is why we named it "Nollada", which means "surprised" in Korean.

Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery

Ranked as one of the top 100 restaurants for two consecutive years! Thick-sliced tongue is their specialty! Fresh sashimi is also very popular! Great course coupons available

Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!

Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.

Also open on Sundays and holidays! A wide variety of Japanese sake, domestic whiskey, and sushi. We are waiting for you in Roppongi tonight as well.

[2-minute walk from Roppongi Station] A casual Seafood Restaurants serving delicious sea urchin shipped directly from Hokkaido

[Premium all-you-can-drink with champagne included] We have a variety of carefully selected courses where you can enjoy Wagyu beef to your heart's content

Directly connected to the station! The much talked about Goutya Bar! Raw Oyster, sea urchin, salmon roe, cod roe, shrimp! Treasures of the sea! The famous Gout Oyster are delicious!

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

[Enjoy Japan's four seasons with all five senses] A fusion of domestic ingredients and Italian Cuisine cuisine. At an adult hideout near the Hills.

Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎

Recommended for dinner parties ■Japanese food enjoyed over robatayaki. Enjoy seasonal vegetables, dried fish, and pot-cooked rice over an old-fashioned hearth.

reserved reservations accepted (10-20 people) from 60,000 yen Lunch is also popular A hideaway restaurant for adults

We have 2 seats available for the remaining 15th (Sat).