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16 years in Nishi-Azabu [Italian restaurant for gourmets]
日独の食文化を融合させた料理やスペシャルティコーヒー、上質なカクテルを楽しめる大人の社交場
A high-class restaurant that specializes in Kobe beef and boasts beefsteak Kawamura has opened!
Traditional and innovative Thai Cuisine
Wine dining with chopsticks
The Conran Shop's first Restaurants in Japan: Enjoy beautiful food and wine in a luxurious setting
All-day dining that you can enjoy throughout the day, from lunch to bar visits, in a green urban oasis.
Selected as Japan's first certified Restaurants in the Spanish Restaurants Certification Program.
Authentic porterhouse Steak is hard to find in Japan
Innovative Teppanyaki using carefully selected seasonal ingredients with an international taste.
Enjoy Italian cuisine made with seasonal ingredients in a stylish space.
“Tokyo store where you can experience NY Michelin☆☆”
In addition to dinner courses, we also offer afternoon tea and the popular lunch buffet.
Kadosaki aged meat. The chefs at Kakunoshin serve the finest meat and dishes.
[Directly connected to Nogizaka Station] Brasserie Paul Bocuse's first branch in Japan
[Spend precious time with your loved ones★] A relaxing hideaway bar that prides itself on pasta
Nao Toyosu's `` Seafood'' and ``Japanese Japanese Black Beef A5'' - Perfect for dates and families ◎