Western (Hidden Gems & Private Rooms) in Roppongi, Nogizaka, Nishi-Azabu

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

July 8th, seats available. All rooms are completely private. Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023.

We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.

Izakaya (Japanese-style bar) for adults in Nishiazabu, offering seasonal small plates in courses. Free anniversary plate

[1 minute walk from Roppongi Station] 2 fully private rooms available/Invoice accepted/Great adult Yakiniku (Grilled meat) Restaurants ★☆

A high-energy Okonomiyaki restaurant that aims to "let you have a fun time"!

[Directly connected to Roppongi Station] Champagne bistro "Bistro" on the front corner of Roppongi Midtown

[Purveyor to Celebrities] Enjoy the finest night view and food at Roppongi's membership-only meat restaurant whose address is not disclosed.

[A shop with 24 types of craft beer and stone oven pizza] All-you-can-drink course includes authentic pizza and 3 types of beer from 3,800 yen

Italian Cuisine dinner and famous brioche French cuisine brunch in a NY-style space

In a sophisticated adult space, you can enjoy Italian Cuisine made with the skills of a veteran chef from a famous restaurant and Japanese-style meal ingredients.

A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.

California Restaurants produced by the official chef of the Academy Awards

Japanese-style meal x French cuisine. In a private room hidden away in Roppongi, we serve Creative Cuisine that stimulates the five senses and tastes, using only domestic ingredients.

[Private room available] The joy of enjoying the ultimate Teppan-yaki made with the highest quality Wagyu beef and Seafood in a high-quality space [For anniversaries]

Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.

‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki

1 minute from Roppongi Station. Enjoy traditional and modern "Classic American Cuisine" in an adult space.

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts

[All-you-can-drink with champagne for 2.5 hours] We have a variety of carefully selected courses where you can enjoy Wagyu beef to your heart's content