Washoku (Japanese cuisine) (Private Rooms) in Roppongi Sta.

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

The addictive "Hakata mentaimotsu Motsu-nabe (Offal hotpot)" and charcoal-grilled yakitori made with fresh ingredients

Enjoy high-quality shabu shabu in a completely private room! Only 3 private rooms available

Enjoy a course of ``aged sushi'' prepared by a skilled chef. A completely private room full of Japanese elegance, perfect for entertaining or anniversaries.

A chef with experience working at a Michelin-starred Japanese Cuisine creates exquisite dishes using carefully selected ingredients, paired with wine and sake.

Directly delivered from the Goto Islands! Enjoy a perfect meal made using the five major Edomae techniques. After the course, you will be treated to matcha green tea and Japanese Confectionery in the tea room.

Fully equipped with a private room, please use it for important occasions such as serving customers or dates [A5 Kuroge Wagyu Beef] [Grass Beef] Our proud specialties

A luxurious Yakiniku (Grilled meat) restaurant with only three private rooms

[5 minutes from Nogizaka Station] Enjoy a wonderful time in a completely private room "Traditional Japanese Cuisine with a new twist"

We accept reservations for various banquets! Private rooms available for group reservations! Kaiseki cuisine made with carefully selected natural ingredients from all over Japan.

A high-energy Okonomiyaki restaurant that aims to "let you have a fun time"!

"Sushi anyone can enjoy the best of Japan at any time" A restaurant that is open all day and where you can eat authentic Sushi until the morning

Enjoy the delicate techniques of the host, who respects the spirit of tea ceremony, and the exquisite dishes made with seasonal ingredients in a sukiya-style hideaway.

[1 minute from Exit 7 of Azabu-Juban Station] Use the best cooking methods to create delicious dishes that are visually appealing, using seasonal ingredients.

A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.

[Available from the 17th.] Carefully selected chicken is aged and skewered in-store.

Wednesday, June 12th ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!

Enjoy the finest sushi, high-quality space, and hospitality for dinner, entertainment, dates, anniversaries, and birthdays.

[1 minute walk from Nishiazabu intersection] Robatayaki◎ Seafood ◎Private room◎Counter◎Japanese sake◎Japanese wine◎A la carte