Pasta (Completely Non-Smoking) in Roppongi, Nogizaka, Nishi-Azabu

Enjoy "seasonal" Italian Cuisine presented by owner Mamoru Kataoka, a master of the Italian cuisine world.

Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.

A great location where you can see the Mouri Garden and Tokyo Tower in all four seasons.

A hidden Italian Cuisine inspired by Enzo's dining table in the movie "Granblue" ♪ Leave the cheerful party to you ☆

Enjoy Italian cuisine made with seasonal ingredients in a stylish space.

selection course using seasonal ingredients

New Year's Day too ◆ I'm happy to see delicious smiles. Authentic Italian Cuisine cuisine prepared by a chef and served by a sommelier.

1 minute from Roppongi 1-chome Station ◆ We offer authentic pizza baked in a stone oven! ◆

The spacious counter seats are very popular◎A cozy and homely Italian Cuisine restaurant loved by regulars and locals.

15 years in Nishiazabu [Italian restaurant where gourmets gather]

The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.

Hills Dalmat, a hot topic on TV and in magazines -Italian Cuisine Restaurants with locations in Nishiazabu and Ebisu

We welcome you with reliable materials and technology, and a safe and secure space.

Barolo is a red wine produced in a limited region of northern Italy and is known as the ``king of Italian wines.''

Counter seats with a lively atmosphere. Choose as many pasta courses as you like from 6 types.

Close to Roppongi 1-Chome Station ◆ Casual Italian Cuisine restaurant for adults to enjoy with wine ☆ Projector available, reserved OK◎

It's a Bistro-like trattoria-like restaurant in the back alleys of Roppongi.

4/8~1st anniversary course will be held! The white asparagus fair will also begin, including gratin and carbonara.

In a sophisticated adult space, you can enjoy Italian Cuisine made with the skills of a veteran chef from a famous restaurant and Japanese-style meal ingredients.