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‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Enjoy the monthly course menu and pairings. Blissful French cuisine where you can spend a melt-in-your-mouth time.
Roppongi Hills Keyakizaka Terrace 1st floor ◆A stylish bakery cafe with great attention to food, interior design, and tableware♪
“Tokyo store where you can experience NY Michelin☆☆”
A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.
[Directly connected to Nogizaka Station] Brasserie Paul Bocuse's first branch in Japan
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
[5 minutes walk from Roppongi Station] Restaurants located in a detached house in a back alley. Have a happy time with traditional French cuisine.
A hideaway for adults in Nishiazabu. Enjoy French cuisine made with carefully selected ingredients along with wines from around the world.
Traditional and innovative Thai Cuisine
A relaxing space that makes you feel like you're in a forest in the sky.