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Mon Cheru Tonton, Teppanyaki restaurant that has been loved by everyone in Roppongi for a long time.
A great location where you can see the Mouri Garden and Tokyo Tower in all four seasons.
16 years in Nishi-Azabu [Italian restaurant for gourmets]
Hills Dalmat, a hot topic on TV and in magazines -Italian Cuisine Restaurants with locations in Nishiazabu and Ebisu
Traditional and innovative Thai Cuisine
The Conran Shop's first Restaurants in Japan: Enjoy beautiful food and wine in a luxurious setting
Wine dining with chopsticks
A high-class restaurant that specializes in Kobe beef and boasts beefsteak Kawamura has opened!
日独の食文化を融合させた料理やスペシャルティコーヒー、上質なカクテルを楽しめる大人の社交場
All-day dining that you can enjoy throughout the day, from lunch to bar visits, in a green urban oasis.
Authentic porterhouse Steak is hard to find in Japan
[100% Purity Japanese Black Beef/Kobe Beef] Experience the overflowing flavor of a real Wagyu beef burger.
[Directly connected to Nogizaka Station] Brasserie Paul Bocuse's first branch in Japan
Innovative Teppanyaki using carefully selected seasonal ingredients with an international taste.
A cafe and Restaurants loved by world celebrities and New Yorkers in Tribeca, New York
Italian restaurant specializing in seafood. A calm green space where you can choose your own fresh seafood and enjoy it cooked to your liking.
[Directly connected to Roppongi Station] Proper Western Cuisine born in Japan in a classic space
The best location in Tokyo Midtown where you can enjoy the view of cherry blossom trees from the window as well as the terrace seats.