Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos and user-submitted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
121 - 180 of 1652
玉子焼き(by team shotoku)
名物ネギトロ巻き(by team shotoku)
名物ネギトロ巻き(by team shotoku)
(by team shotoku)
(by team shotoku)
(by team shotoku)
(by team shotoku)
(by team shotoku)
ガリ(by team shotoku)
キュウリ(おかわり自由)(by team shotoku)
金粉まみれのネギトロ太巻き(by raccostar)
馬糞ウニを墨烏賊で包んで国産陸キャビアをト...(by raccostar)
ネギトロです。まさに赤壁\(//∇//)\(by raccostar)
馬糞ウニの手巻き。他店の二倍は有るボリュー...(by raccostar)
蛤とそのお出汁で炊いた野菜の炊き合わせ(by raccostar)
静岡の伊勢海老。サイズは小型ですが、これを...(by raccostar)
箸休めの胡瓜。無くなると追加してくださいます(by raccostar)
伊勢海老のお造り。キャビアの次は金粉の登場...(by raccostar)
伊勢海老と金粉はよく似合う。でも金粉はこれ...(by raccostar)
塩釜の赤身と蛇腹です。このプレゼンテーショ...(by raccostar)
仲卸は樋長さん。161kgの巨体です(by raccostar)
同じ塩釜の本鮪の蛇腹部位(by raccostar)
昆布〆した石鯛と甘海老。この石鯛は今流行り...(by raccostar)
石鯛です。お鮨屋さんでは珍しい魚ですね(by raccostar)
甘海老です。真昆布の旨味を仄かに纏います(by raccostar)
こちらのスペシャリテ。太刀魚の炭火焼きの卵...(by raccostar)
鹿児島の車海老が茹で上がりました(by raccostar)
アサリ出汁の茶碗蒸し。新玉葱の擦りおりし餡...(by raccostar)
港区で流行りの、天本置き\(//∇//)\(by raccostar)
北寄貝です。周辺を綺麗にトリミング(by raccostar)
金目鯛を皮目に炭を直に当てて風味を引き出し...(by raccostar)
新ジャガイモの薄衣の天ぷら(by raccostar)
根室のミョウバン無しの馬糞ウニ。この折を八...(by raccostar)
肝臓ケアの蜆汁(by raccostar)
自家製の玉子焼き。ひと口いただいて、和食の...(by raccostar)
この一連の動画がバズったのだそうです(by raccostar)
金粉まみれ。舞踏集団の大駱駝艦かよ、アハッ...(by raccostar)
常滑の澤田酒造さんの別誂です。若水という珍...(by raccostar)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by yro)
(by reizx)
(by reizx)
(by reizx)
(by reizx)
Restaurant name |
Sushi Rakuzayano Ki
|
---|---|
Categories | Sushi、Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
050-5600-9398 |
Reservation availability |
Reservations available |
Address |
東京都港区麻布十番1-5-6 Azabu Toriizaka Firstビル 5F |
Transportation |
6 minutes walk from Azabujuban Station 10 minutes walk from Roppongi Station 279 meters from Azabu Juban. |
Opening hours |
|
Average price |
¥20,000~¥29,999 |
Average price(Based on reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted (PayPay) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4011001151703 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Number of seats |
8 Seats |
---|---|
Maximum party size | 10people(Seating) |
Private rooms |
Unavailable |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
|
---|---|
Location |
Beautiful view,Night view |
Service |
Celebrations and surprises,Sommelier available |
The opening day |
2023.5.10 |
Phone number |
03-6384-5825 |
Remarks |
Thank you very much for your continued patronage. We would like to provide Sushi to more customers, so we have a [complete two-part system] of 1st part 18:00 - and 2nd part 20:45. We apologize for any inconvenience this may cause to our customers, but we appreciate your understanding. We will continue to provide Sushi that will please our customers, so please look forward to it. We look forward to your continued patronage in the future. Sushi Rakuza Hachinoki Owner |