Restaurants (Shochu & Private Rooms) in Azabu Juban Sta.

Each seasonal ingredient complements the other. Immerse yourself in the true essence of Japanese Cuisine, accented with originality.

We offer a course menu that incorporates seasonal ingredients and is reminiscent of local Cantonese cuisine.

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"

selection course based on tea ceremony

Michelin 1-star award for 9 consecutive years

Enjoy a course of Japanese Cuisine that reflects the four seasons in a dignified space [Nationwide shipping available. We accept reservations for the festival]

Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.

Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.

“Teru Miyake” appointed as “Goodwill Ambassador for the Promotion of Japanese Food” by the Ministry of Agriculture, Forestry and Fisheries

2 minutes from Azabujuban Station◆Feel free to enjoy delicious sushi made with care and effort in the order you like.

The Art of Meat with Layered Flavors: Enjoy Kuroge Wagyu Beef and the Changes of the Seasons at a Meat Dishes Full of Originality

Michelin 2024 Listed No. 1 in Ad Street Azabu Juban 2024❗An exquisite gourmet experience created by Chef Seira Furuya

“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.

Authentic gourmet food and blissful hospitality at Roppongi Serina Main Store