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A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.
The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.
Charcoal-grilled gorgeous fresh Seafood! A creative Japanese-style meal Izakaya (Japanese-style bar) popular for marbled Japanese black beef and carefully selected seafood!
Unagi "Shiki", which has a history of over 40 years in Azabu Juban, has reopened!
Recommended for dinner parties ■Japanese food enjoyed over robatayaki. Enjoy seasonal vegetables, dried fish, and pot-cooked rice over an old-fashioned hearth.
This is a restaurant where you can relax and enjoy vegetarian cuisine that is attracting attention from all over the world. [Private rooms are also available]
Private room [1 minute from Azabujuban Station] Enjoy delicious meat, seasonal fish and vegetables carefully selected by the owner, as well as carefully selected oden.
Traditional Japanese Edomae Sushi made with great care in Azabu Juban for 43 years. Feel free to enjoy your favorite toppings as much as you like
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024