Japanese Cuisine (For Families and Children) in Azabujuban

The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.

[1 minute walk from Azabu-Juban Station] Enjoy our proud charcoal grilled dishes cooked with binchotan charcoal along with seasonal sake.

A long-established traditional blowfish restaurant with a history of over 50 years. Spend a luxurious time in a modern Japanese space where you can truly relax

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

Private room [1 minute from Azabujuban Station] Enjoy delicious meat, seasonal fish and vegetables carefully selected by the owner, as well as carefully selected oden.

[Hidden small restaurant loved by connoisseurs] Exquisite Japanese-style meal prepared by the owner whose hobby is purchasing fresh ingredients. Open until 5am

[1 minute from Exit 7 of Azabu-Juban Station] Use the best cooking methods to create delicious dishes that are visually appealing, using seasonal ingredients.

Enjoy a course of Japanese Cuisine that reflects the four seasons in a dignified space [Nationwide shipping available. We accept reservations for the festival]

A piece of art created by techniques honed at famous stores and young sensibilities.

As a measure to prevent infection, we are operating with employees wearing masks and alcohol disinfection stations.

Expressing orthodox Edomae Sushi with solid technique and flair. Savor the finest Sushi prepared by an up-and-coming chef

[Rhythmically serving 18 exquisite dishes] A new style restaurant. Enjoy the finest hospitality with all five senses...

This is a Japanese-style meal restaurant affiliated with Bistro Chick, which was selected as one of the top five restaurants in Azabu. 3 minutes walk from Azabujuban Station

A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.

A one-of-a-kind meat restaurant where you can enjoy the changing seasons using seafood from Ise-Shima and rare parts of Wagyu beef.

[Counter seats available today, Wednesday, June 19th! Please feel free to contact us!]

The high-quality Japanese modern space offers private rooms and counters. Wine pairings with the finest sushi and seasonal specialties.

Authentic [Chanko] that has been passed down from generation to generation has landed in Roppongi

Private rooms can be reserved online for 2 people or more. We prepare exquisite menus using the finest seasonal ingredients.

1 minute walk from Azabujuban Station Small dishes and obanzai specially selected by the chef. Sometimes... Oyster