Washoku (Japanese cuisine) (Private Rooms & Stylish) in Azabujuban

Right next to Azabu-Juban Station: Exquisite sushi that carefully brings out the true flavor of seasonal ingredients. An extraordinary experience in a high-quality space like a museum.

2 minutes from Azabu-Juban Station ◆ High temperature of over 1000℃ and far infrared rays. Beefsteak with concentrated flavor cooked with “coke”

We are open all year round until 6am! [Kansai-style authentic charcoal-grilled yakitori]

Luxury with various rare parts of A5 rank Saga beef purchased whole.

The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.

Please spend delicious time with your loved ones. We also have a new option for Teppan-yaki in a private room.

Equipped with private rooms, you can use it for important occasions such as business meetings and dates. [A5 Japanese Black Beef] [Grass-fed Beef] Our proud delicacies

[Rhythmically serving 18 exquisite dishes] A new style restaurant. Enjoy the finest hospitality with all five senses...

A high-quality, relaxing space for adults away from the hustle and bustle of the city. Enjoy the luxurious Yonezawa beef sukiyaki cooked right before your eyes.

Private room [1 minute from Azabujuban Station] Enjoy delicious meat, seasonal fish and vegetables carefully selected by the owner, as well as carefully selected oden.

[Many repeat customers!] Enjoy seasonal creative Japanese-style meal and horse meat delivered directly from Kumamoto in an adult atmosphere. Cow tongue shabu shabu is also popular.

Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.

A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.

2 minutes from Azabujuban Station◆Feel free to enjoy delicious sushi made with care and effort in the order you like.

Private rooms available [5 minutes from Azabu-Juban Station] A course menu featuring seasonal selection delivered directly from Toyosu. A sushi restaurant for adults to enjoy with all five senses

“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.

The ultimate Edomae sushi for everyone who loves sushi. Reservations start from 10/10

1 minute walk from Azabujuban Station Small dishes and obanzai specially selected by the chef. Sometimes... Oyster

[Doyō no Ushi no Hi] Special menu and opening hours

A long-established traditional blowfish restaurant with a history of over 50 years. Spend a luxurious time in a modern Japanese space where you can truly relax