Washoku (Japanese cuisine) (Completely Non-Smoking) in Azabujuban

[3 minutes walk from Azabujuban Station] Enjoy the finest quality food made with fresh ingredients and craftsmanship at a reasonable price

◆New opening on May 8th◆3 minutes from Azabu-Juban Station◆A bar serving seasonal organic vegetables, wild seafood, and charcoal-grilled dishes.

[3 minutes from Azabu-Juban Station] Enjoy our deliciously flavorful Kamameshi (rice cooked in a pot). We also offer banquet courses perfect for parties and memorial services.

Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.

Luxury with various rare parts of A5 rank Saga beef purchased whole.

The amber-coloured broth is made from five different kinds of dried bonito flakes, bringing out the hidden flavours of the ingredients and creating a taste that touches the soul.

We are open all year round until 6am! [Kansai-style authentic charcoal-grilled yakitori]

“Guru Kale by Tokyo Calendar” Sushi restaurant you want to go to again” [Selected store]

[1 minute walk from Azabu-Juban Station] Enjoy our proud charcoal grilled dishes cooked with binchotan charcoal along with seasonal sake.

A high-quality, relaxing space for adults away from the hustle and bustle of the city. Enjoy the luxurious Yonezawa beef sukiyaki cooked right before your eyes.

[Reservation required] Delicious Japanese-style meal featuring soft-shelled soft-shelled turtle, wagyu beef, and crab

Intercom Hideaway featured in the June issue of Toukare: Date with Hinai Chicken and Wine Pairing at the New Mecca for Yakitori (grilled chicken skewers)

[2018 Bib Gourmand Certification] Relax and enjoy casual Japanese cuisine with a feel of the four seasons and carefully selected delicious sake...

A sushi restaurant located in Minami-Azabu where you can enjoy sushi and a la carte dishes made with years of experience and skill without putting too much pressure on yourself.

A long-established traditional blowfish restaurant with a history of over 50 years. Spend a luxurious time in a modern Japanese space where you can truly relax

While respecting the tradition of Edomae Sushi, we propose a new food culture and explore the charm of sushi.

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

Enjoy casual Teppanyaki in Azabu Juban, including carefully selected wagyu beef and extremely fresh seafood and vegetables.