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福岡先生 フカヒレの姿煮など贅沢だがかなり高い
美味しい
お母さんがとても親切
Review not for normal use
These reviews are based on the use of unusual services such as tastings, pre-opening and reception use.
雖酒足飯飽(たらふくのみくひすれど)、不欣喜雀躍(をどりあがりてよろこべず)
有一日(あるひ)、僥倖(さいはひ)ありて音(おと)に聞(き)く當家(こちら)に、、。
坐敷童子(ざしきわらし)を伴(ともな)ひ店先(みせさき)に辿(たど)り着(つ)きしが酉(とり)の刻(こく)。 ...
Restaurant name |
Shunjuu(Shunjuu)
|
---|---|
Categories | Chinese |
Phone number (for reservation and inquiry) |
03-3407-4683 |
Reservation Availability |
Reservations Only |
Address |
東京都港区南青山7-14-5 針村ビル 1F |
Transportation |
11-minute walk from Hiroo Station on the Tokyo Metro Hibiya Line 18-minute walk from Omotesando Station on the Tokyo Metro Ginza Line, Chiyoda Line, and Hanzomon Line 672 meters from Hiro o. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥20,000~¥29,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted |
Table money/charge |
サービス料10% |
Number of seats |
( 30-35 seats (7 tables)) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people There are no fully private rooms, but two semi-private rooms. |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
BYOB,Take-out |
With children |
Kids are welcome |
Website | |
PR for restaurants |
Relaxing and sophisticated Shanghai home cooking combining seasonal ingredients and reliable techniques
Located just a 10-minute walk from Hiroo Station, in a corner of Minami-Aoyama 7-chome, once known as a "barren land for gourmets," Chun-Chu is a famous Shanghai home-style restaurant that has been in |
看板のない中華レストラン。仕事でお付き合いのある方に連れて行って頂きました。
中華、という概念が変わったレストランでした。
一緒に行った方がよく通っているとのことで、豪華なものをどんどんお任せ...