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Restaurant name |
Kaisaku(Kaisaku)
|
---|---|
Categories | Japanese Cuisine、Seafood |
Phone number (for reservation and inquiry) |
03-3586-8538 |
Reservation Availability |
Reservations available |
Address |
東京都港区赤坂2-17-44 |
Transportation |
8 minutes walk from Akasaka Station on the Chiyoda Line/8 minutes walk from Tameike-Sanno Station on the Ginza Line/8 minutes walk from Tameike-Sanno Station on the Namboku Line 371 meters from Akasaka. |
Opening hours |
|
Budget |
¥20,000~¥29,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥20,000~¥29,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、Diners、JCB) Electronic money Not Accepted |
Table money/charge |
サービス料10% 部屋代はお問い合わせください。 |
Number of seats |
40 Seats ( Counter available) |
---|---|
Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people Fully private rooms: 2 rooms for 2-4 people, 2 rooms for 4-14 people, 1 room for 4-8 people |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK There is paid parking nearby (no service tickets available) |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
---|---|
Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu |
Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB |
Website | |
The opening day |
1975.9.2 |
Remarks |
Service charge: 10%. We will be open for lunch and dinner as usual from May 25th, when the state of emergency has been lifted. We look forward to your visit. |
PR for restaurants |
A hidden detached house tucked away in a quiet back alley in Akasaka.
Opened in 1975. The second-generation female proprietress, who took over from the first proprietress, strives to provide true hospitality with the spirit of a once-in-a-lifetime encounter with custome
...rs. The young female proprietresses dressed in kimonos will provide important hospitality from welcoming you to seeing you off. In addition, the restaurant has a fish tank filled with natural seawater, and we are particular about the freshness of our natural black abalone, and the ``highest quality shellfish dishes'' are prepared to your preferences, creating an impressive taste. Our skilled chefs work hard every day to incorporate the tastes of the seasons and strive to provide Japanese Cuisine that inherits the tradition of sincerity. All of our staff are always striving to provide hospitality worthy of our customers' important moments. Please feel free to contact us with any questions you may have about meals or budgets.