Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nyoro Suke
(にょろ助)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Last updated : 2022/03/01
Restaurant information
Details
| Restaurant name |
Nyoro Suke（Nyoro Suke）
|
|---|---|
| Categories | Unagi (Freshwater eel)、Hot Pot、Donburi |
| Phone number (for reservation and inquiry) |
03-5545-6314 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区赤坂3-16-8 東海アネックスビル 1F |
| Transportation |
Tokyo Metro Chiyoda Line Akasaka Station Tokyo Metro Ginza Line Akasaka Mitsuke Station Tokyo Metro Marunouchi Line Akasaka Mitsuke Station 222 meters from Akasaka Mitsuke. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
サービス料金 なし チャージ料金 なし |
Seats/facilities
| Number of seats |
46 Seats |
|---|---|
| Private dining rooms |
OK |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use a nearby parking lot. |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome
All hours available, negotiable |
| Dress code |
none |
| Website | |
| Remarks |
We accept various QR card payments. Please take advantage of it. |
| PR for restaurants |
Nyorosuke's eel is particular about ``jiyaki'' grilling directly over charcoal without steaming, giving the eel its natural aroma and chewy texture.
We have a wide variety of eel skewers, including sauce-grilled and shirayaki (salt-grilled), as well as short eel skewers, liver, chestnut, tail, collar, headpiece, and liver. This is a product that a
...llows you to fully enjoy the flavor of the thick eel, which is only possible because we handle live eel. We are particular about the natural aroma and chewy texture of the eel, and the ``jiyaki'' method, which is grilled directly over charcoal without steaming. Our confidence in purchasing is reflected in our prices, and we offer this volume and price in Tokyo. Please come once.