Review list : Nyoro Suke （【旧店名】瓢六亭） - Akasaka Mitsuke/Unagi (Freshwater eel)

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matszx Review57casesFollower39People

4.5

JPY 6,000～JPY 7,999per head

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2024/05Visitation1th

ふっくら肉厚な鰻と山椒味噌の絶妙なコラボレーション

ランチタイムに鰻重コースで利用させていただきました。店内カウンター目の前で裁かれる鰻の新鮮さは非常にGood。お重にびっしり敷き詰められた鰻はふっくら肉厚でとってもジューシー。熱々ご飯からの湯気がイイ...

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Restaurant name	Nyoro Suke（Nyoro Suke）
Categories	Unagi (Freshwater eel)、Hot Pot、Donburi
Phone number (for reservation and inquiry)	03-5545-6314
Reservation Availability	Reservations available
Address	東京都港区赤坂3-16-8 東海アネックスビル 1F Show larger mapFind the restaurants in the surrounding area
Transportation	Tokyo Metro Chiyoda Line Akasaka Station Tokyo Metro Ginza Line Akasaka Mitsuke Station Tokyo Metro Marunouchi Line Akasaka Mitsuke Station 222 meters from Akasaka Mitsuke.
Opening hours	Mon 11:30 - 15:00 （L.O. 14:30） 17:30 - 23:00 （L.O. 22:00） Tue 11:30 - 15:00 （L.O. 14:30） 17:30 - 23:00 （L.O. 22:00） Wed 11:30 - 15:00 （L.O. 14:30） 17:30 - 23:00 （L.O. 22:00） Thu 11:30 - 15:00 （L.O. 14:30） 17:30 - 23:00 （L.O. 22:00） Fri 11:30 - 15:00 （L.O. 14:30） 17:30 - 23:00 （L.O. 22:00） Sat 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:00 （L.O. 21:00） Sun Closed Public Holiday 11:30 - 15:00 （L.O. 14:30） 17:30 - 22:00 （L.O. 21:00） ■ 定休日変更する場合がございます。
Budget	￥5,000～￥5,999 ￥4,000～￥4,999
Budget（Aggregate of reviews）	￥10,000～￥14,999￥6,000～￥7,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY)
Table money/charge	サービス料金なしチャージ料金なし

Number of seats	46 Seats
Private dining rooms	OK
Private use	OK
Non-smoking/smoking	No smoking at all tables
Parking lot	not allowed Please use a nearby parking lot.
Space/facilities	Comfortable space,Counter

Occasion	With family/children This occasion is recommended by many people.
With children	Kids are welcome All hours available, negotiable
Dress code	none
Website	https://kiwa-group.co.jp/nyorosuke_akasaka/
Remarks	We accept various QR card payments. Please take advantage of it.
PR for restaurants	Nyorosuke's eel is particular about ``jiyaki'' grilling directly over charcoal without steaming, giving the eel its natural aroma and chewy texture. We have a wide variety of eel skewers, including sauce-grilled and shirayaki (salt-grilled), as well as short eel skewers, liver, chestnut, tail, collar, headpiece, and liver. This is a product that a ...llows you to fully enjoy the flavor of the thick eel, which is only possible because we handle live eel. We are particular about the natural aroma and chewy texture of the eel, and the ``jiyaki'' method, which is grilled directly over charcoal without steaming. Our confidence in purchasing is reflected in our prices, and we offer this volume and price in Tokyo. Please come once.

Review list : Nyoro Suke

Nyoro Suke

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