Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nyoro Suke(Nyoro Suke)
|
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Categories | Unagi (Freshwater eel)、Hot Pot、Donburi |
Phone number (for reservation and inquiry) |
03-5545-6314 |
Reservation Availability |
Reservations available |
Address |
東京都港区赤坂3-16-8 東海アネックスビル 1F |
Transportation |
Tokyo Metro Chiyoda Line Akasaka Station Tokyo Metro Ginza Line Akasaka Mitsuke Station Tokyo Metro Marunouchi Line Akasaka Mitsuke Station 222 meters from Akasaka Mitsuke. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
サービス料金 なし チャージ料金 なし |
Number of seats |
46 Seats |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use a nearby parking lot. |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu) |
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Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome
All hours available, negotiable |
Dress code |
none |
Website | |
Remarks |
We accept various QR card payments. Please take advantage of it. |
PR for restaurants |
Nyorosuke's eel is particular about ``jiyaki'' grilling directly over charcoal without steaming, giving the eel its natural aroma and chewy texture.
We have a wide variety of eel skewers, including sauce-grilled and shirayaki (salt-grilled), as well as short eel skewers, liver, chestnut, tail, collar, headpiece, and liver. This is a product that a |
瓢六亭時代にも行ったことがあるが、久しぶりに鰻何食べたいと思って、にょろ助へ入店。
鰻重の上、肝吸いに変更、肝焼きも追加で注文したのだが、絶品に舌が唸った。
久しぶりに見る特徴的な容器で以前の味も思い出された。