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Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Private room ant! ! 】Sister restaurant of Yakiniku (Grilled meat) Hormone Kaneki, which is particular about meat quality and hospitality!
[Now accepting reservations by phone! ]Enjoy order-cut fresh meat and fantastic hormones in the most delicious way
[1 minute from Exit 2 of Akasaka Station] Luxurious and stylish! Enjoy wine and aged meat
◆1 minute from Akasakamitsuke Station◆The finest omakase made with A5 rank Japanese black beef and the highest quality offal.
"Yakiniku Hormone Bonzu" Yakiniku (Grilled meat) main store has the concept of "Yakiniku restaurant run by an acquaintance"!
Special meat as a reward for your hard work! Umami loin and special loin of "Akagi beef" ◆ Thick-sliced special wild tongue
[1 minute walk from Akasaka Mitsuke] KOBE BEEF Yakiniku (Grilled meat)! Private rooms with smoking areas ◎ Nikubei's courses are a great deal ◎ Hagama rice and Yakiniku (Grilled meat)
Open for lunch on Saturdays, Sundays, and public holidays [2 minutes walk from Akasaka Mitsuke] Suitable for banquets, dates, and business entertainment. Many private rooms available.
[2 minutes from Akasaka Station] A new style that does not use sauce. Enjoy yakiniku Yakiniku (Grilled meat) to your heart's content. Perfect for entertaining, business meetings, and anniversaries.
[If you want to eat delicious meat! ] The only Ota beef delivered directly from a farm in Tokyo. The best meat, fresh and hand-cut by artisans
A small Kagoshima in the city. Please enjoy A5 grade Japanese black beef Yakiniku (Grilled meat) and Kagoshima ingredients.