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Iron pot Bistro cuisine in a hideaway space in Akasaka
Enjoy Japanese Kuroge Wagyu beef to your heart's content with your lover, family, or friends while relaxing on the horigotatsu.
Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station
``Kangan Surle'' means having fun and having fun without worrying about anything during the Obon festival of the lunar calendar.
The wish of a head chef who has been devoted Tempura for 40 years has finally reached Akasaka.
Hong Kong/Cantonese cuisine is characterized by making the most of the ingredients! Enjoy the cuisine created by the skills of a chef with 30 years of experience.
2 minutes walk from Akasaka Station. Authentic Korean Cuisine! You can enjoy exquisite charcoal Yakiniku (Grilled meat) and raw makgeolli. reserved for 50 people◎
Live squid sashimi is now available after the fishing ban has lifted. Fully equipped private rooms are available for business entertainment, company dinners, anniversaries, and for acquaintances and friends.
A variety of seasonal dishes carefully selected by the head chef.
Enjoy the authentic Korean taste! !
[1 minute from Exit 2 of Akasaka Station] Luxurious and stylish! Enjoy wine and aged meat
旬素材を贅沢に活かした“Wakiya流モダンチャイニーズ”を体験■非日常感溢れる瀟洒な空間
Draft beer is 250 yen (275 yen including tax)! Cheap, tasty, and fast!