Restaurants (For Business Entertainment & Specialty Fish Dishes) in Akasaka

Enjoy seasonal nigiri and exquisite dishes made with 'Edomae preparation'. A space where you can relax without straining yourself with stylish hospitality.

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.

Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.

[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.

[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

A hideaway for adults away from the hustle and bustle. A top-class Steak Restaurants behind a solid door

Akasakamitsuke Station A relaxing and relaxing private izakaya Izakaya (Japanese-style bar) ♪Mainly horsemeat and fresh fish☆From 4,900 yen with all-you-can-drink included♪

We are looking forward to serving you delicious food tonight. We look forward to your reservation.

Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.

The ultimate consistency made with seasonal ingredients. Along with Aomori cuisine and famous sake.

The ultimate Hegisoba delivered directly from our own noodle factory, Niigata's famous sake, and exquisite dishes! Impressive beauty, education, sound, and joy.

[Limited time offer] Satsuki's luxurious selection course including tiger pufferfish, blackthroat seaperch, abalone, domestic beef, etc. 7500 Private rooms available

■Fully equipped private rooms (4 to 40 people) ■Wild sweetfish from Tosa in stock ■Japanese black beef shabu shabu with special bonito stock

■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■

A restaurant that is popular for its Kuma-san Hot pot! Yakiniku (Grilled meat) and Hot pot possible at the same time! Comedy duo Timondi is visiting us! Very spicy

[A relaxing modern Japanese space] 5 minutes walk from Akasaka-mitsuke Station ◇ Freshly made tofu and chicken dishes.