Restaurants (For Business Entertainment) in Akasaka Sta.(東京都)

[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

A Japanese-Western eclectic cuisine to enjoy with `` Tempura x Teppan-yaki x soba'' and sake and wine.

■A restaurant that has received two stars in the Michelin Guide for five years in a row■ A fusion of traditional Chinese cuisine and innovative cuisine

[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.

[Opening in April 2023!]

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

A long-established naturally aged Kobe market Kuroge Wagyu beef shop ~ The ultimate luxury where you can enjoy carefully selected ingredients from Japan ~ 1 minute walk from Akasaka Station

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

Enjoy the finest local chicken cooked over binchotan charcoal and organic vegetables paired with natural wines carefully selected by a sommelier.

4 minutes from Roppongi Station/Hakata Yakitori “OMAKASE” x Luxurious free flow/ reservation on the day available [Entertainment/Date]

Directly delivered from the Goto Islands! Enjoy a perfect meal made using the five major Edomae techniques. After the course, you will be treated to matcha green tea and Japanese Confectionery in the tea room.

A hideaway for adults away from the hustle and bustle. A top-class Steak Restaurants behind a solid door

Please enjoy the unique world view created by our highly sensitive chef.

On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!

A southern Italian seafood restaurant run by a fisherman!

Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.

A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.

[The strongest meat TKG featured on Nippon TV's Shuichi]

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.