Izakaya (Japanese style tavern) (Fully Private Rooms) in Akasaka

A reservation-only shabu-shabu shabu shabu where you can enjoy the legendary "Umeyama Pork" [Private room] [Near Akasaka-Mitsuke Station] [All-you-can-drink plan available]

[Sake × Spumante × Hokkaido × Italian Cuisine] ★July 11th Available ◯Cheers tonight at our restaurant♪

[1 minute from Akasakamitsuke Station] Vietnamese flavors are available from food to drinks! The stylish interior is also perfect for girls' gatherings.

5 minutes from Akasakamitsuke Station ◆ Enjoy Yakitori (grilled chicken skewers) and Japanese cuisine prepared by a skilled chef in a calm space. [Completely private room/anniversary]

[3 minutes from Akasaka Station] Enjoy Japanese Japanese-style meal and sake in the spring, summer, fall and winter at a peaceful Japanese hideaway located underground in Yukagai.

[5 minutes from Akasaka Station] The second restaurant managed by Sebumi of Akasaka. Enjoy delicious food, sake, and shochu. Private room available

A hideaway bar in Akasaka with completely private rooms even though it's a bar? ! A shop where you can forget the hustle and bustle of the city and enjoy alcohol with all five senses.

[3 minutes walk from Akasaka Station] Opening on April 8th! Fresh fish caught in the morning and hearty robatayaki served with famous sake carefully selected by the sake brewer.

Relax and enjoy the ``best'' Akita Hinai chicken and the brewery's proud sake in a private room! 30 seconds walk from Akasakamitsuke Station♪

【赤坂駅3分】大人の空間で味わう焼肉。希少部位や新鮮なホルモンを贅沢に。デートやお祝い事◎

On Saturdays, Sundays, and lunches, all-you-can-drink banquets are 500 yen off. Please contact restaurant.

[3 minutes from Akasaka Station] Popular terrace seating and Beer Garden ☆ Empty-handed Barbecue and all-you-can-drink course from 4,490 yen

[1 minute walk from Akasaka Station] Completely private room, fully equipped with sunken kotatsu, open late at night! Enjoy the ingredients shipped directly from Kyushu!

[If you want to eat delicious meat! ] The only Ota beef delivered directly from a farm in Tokyo. The best meat, fresh and hand-cut by artisans