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For yakitori, enjoy Kaiji gamecock, Kyoto chicken, and unique Belgian beer at the counter.
All-weather terrace available ◎Aged Japanese black beef Steak & directly imported Belgian craft beer & natural wine
Directly delivered from Miura Peninsula! A popular bar in Shinbashi where reservations are required and are particular about the ingredients, such as fresh fish caught in the morning and Miyazaki Arita beef!
A course where you can enjoy charcoal-grilled wagyu beef, aged beef, Cow tongue, etc. [A wide variety of all-you-can-drink options] Near Toranomon Hills!
A small casual Bistro that prides itself on its signature truffle omelet and ultimate double meat sauce pasta.
3 minutes from Shinbashi Station ◆The owner's yakitori, which has been trained for 10 years, is exquisite! Be sure to try the lamb chops, which are popular among regulars!
The second branch of a long-established Spanish bar in Gotanda that has been difficult to book for 15 years. Paella soup made every day.
Refreshing charcoal-grilled Grilled skewer with Hakata vinegar sauce and a wide variety of Ajillo 's carefully selected sake and wine!
Enjoy a drink after work on the open terrace. The popular 3-hour all-you-can-drink plan is a great deal.
Beer changes depending on how you pour it! A special cup made using a 70-year-old server. A shop where you can drink raw craftsmanship