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The alternating appetizers and nigiri Sushi are served in a neo-standard Edomae style, with Mr. Saito's sensibility intertwined in the speed and speed of the dishes.
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
A pioneer of modern Chinese cuisine, creating healthy Chinese cuisine using seasonal ingredients grown in Japan's four seasons
We deliver the essence of Cantonese cuisine, rich and light.
At an authentic bar that has inherited tradition and formality, you can get intoxicated by the skills of top-class bartenders and delicious sake.
On the weekends and holidays of this 3-day holiday, 11 kinds of beef Sushi will be half price for lunch and dinner!!
Lunch menu from July 8 to 13
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
3 minutes walk from Roppongi 1-Chome Station. Come, see, eat, and relax. Enjoy Okonomiyaki with all five senses.
``Ganjang Gejang (migratory crab pickled in soy sauce)'' is marinated in soy sauce, but both the crab meat and eggs are sweet and irresistible.
Enjoy modern Chinese cuisine made with luxurious ingredients in a chic space.
Have a precious time... Creation of a fusion of "Japanese and Western" using Japanese cooking methods based on French cuisine French cuisine
旬素材を贅沢に活かした“Wakiya流モダンチャイニーズ”を体験■非日常感溢れる瀟洒な空間
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
~ Exotic cuisine and cocktails from around the world ~ Escape from everyday life and head to the scorching heat of the Island - the southern island.