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Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
A Bistro party plan from a chef who has trained in France and has been featured in the Michelin Bib Gourmand for five consecutive years. From ¥5,500
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
Ark Mori Building 2nd floor - Enjoy aged beef Steak and Bistro cuisine in a casual atmosphere. Courses that let you feel the season are also available.
[NEW OPEN in Toranomon Hills] Eat all the meat you can at this meat-specialized Restaurants called "Butcher" in French!
Opening on January 16, 2024! Directly connected to Toranomon Hills Station! French cuisine PLEIN wine Bistro in Ginza
[Directly connected to Nagatacho/Akasakamitsuke Station] Restaurants with an Asian resort feel
Directly connected to Toranomon Hills Station ◆ Attractive seafood dishes that go well with wine! We have an extensive lineup of wine by the glass that changes daily!
Please enjoy to your heart's content a rich buffet filled with the chef's signature flavors.
[1 minute from Toranomon Hills Station] Enjoy seafood, homemade charcuterie, and wine in an urban space. For foodies
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Modern French cuisine produced by 3-star chef Pierre Gagnaire
A grill gastronomy Restaurants for mature adults that is particular about the quality of its ingredients.
At [Nouvelle Epoque], which creates advanced French cuisine, experience courses that shine with seasonal ingredients.