Online reservation
Close
``Kangan Surle'' means having fun and having fun without worrying about anything during the Obon festival of the lunar calendar.
The wish of a head chef who has been devoted Tempura for 40 years has finally reached Akasaka.
1 minute from Tameike-Sanno Station ◆Enjoy the exquisite Yakiniku (Grilled meat) of Chinese herbal wagyu beef with carefully selected wine and authentic shochu.《Private room available》
For reservations, please use Googlemap or Toreta! yoyaku.toreta.in/8akasaka
A handmade soba restaurant during the day and handmade soba and seasonal dishes at night. Seared bonito, edamame, young sweetfish, water eggplant, white soba, Yanaka ginger in stock
Limited service available in August★Please contact restaurant ☆
Enjoy the taste of Tamami Riki, which has been loved for 21 years in Hiroo, Tokyo, at our [private room] in Akasaka! ! !
[Private Room Yakiniku (Grilled meat)] Please try the popular brand of Wagyu beef "Yonezawa Beef" in a Japanese space inspired by a Kyoto tea room.
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
◆ Anniversary × Spectacular views × Directly connected to the station ◆ Enjoy new Japanese-style meal in an open dining area or a completely private room ~ Perfect for entertaining or celebrating ~
[1 minute from Exit 2 of Akasaka Station] Luxurious and stylish! Enjoy wine and aged meat
Enjoy the authentic Korean taste! !
Established 30 years ago, the taste of Kansai in Akasaka. We have a wide variety of Teppan-yaki menus as well as green onion grills and Okonomiyaki.
[If you want to eat delicious meat! ] The only Ota beef delivered directly from a farm in Tokyo. The best meat, fresh and hand-cut by artisans