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■A restaurant that has received two stars in the Michelin Guide for five years in a row■ A fusion of traditional Chinese cuisine and innovative cuisine
Modern Japanese Restaurants managed by Kanaya Hotel Kanko Group
[2 mins from Kojimachi Station / 4 mins from Hanzomon Station] ★ Lunchtime only All-you-can-eat (boiled Gyoza / Dumpling, rice, salad, soup)
[1 minute walk from Exit 4 of Nagatacho Station] Enjoy the unique flavors of the makers in a free and relaxing green space.
All-you-can-eat buffet dining where you can enjoy Japanese, Western, and Chinese cuisine with a 360-degree view
Directly connected to Nagatacho Station ◆Enjoy the sweetness of the frosting. I bought a head of A5 Yonezawa beef with Juyondai. Completely private room for entertainment or dates ◎
Private rooms available for entertaining and celebrations | Authentic Cantonese cuisine with a long history, prepared by a chef who has won numerous awards
The hotel's main dining room is located on the 40th floor of the Garden Tower, which is 144m above ground.
[Kioicho, Tokyo] Restaurants next to a park full of greenery despite being in the city.
1 minute from Kojimachi Station◆Enjoy authentic Japanese Cuisine with a seasonal feel in a space that melts your heart. For important hospitality and special days
[Excellent access☆ 2 minutes walk from Kojimachi Station Exit 1] [5 minutes walk from Hanzomon Station Exit 1] Same-day seat reservations OK!
<Southern Italy/Apulian Cuisine> ~One of the few restaurants recognized for quality by the Italian government~
A handmade soba restaurant during the day, and handmade soba and seasonal dishes at night. Firefly squid, fava beans, rape blossoms, spring wild vegetables, and duck hotpot now available
Traditional French cuisine served in a luxurious setting. A wonderful scene that will remain in your heart like a masterpiece