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Reception for popular dishes is now open◆Enjoy Kaiseki cuisine prepared by the owner from Ehime and our proud sake in a private room.
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
[Special artisan sushi at a reasonable price] The finest quality sushi is prepared by Katsumi Minowa, a chef with 35 years of experience.
[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.
[2 minutes walk from Akasaka Mitsuke Station] Carefully selected meat and many original menus unique to CHINTAN!
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
■A restaurant that has received two stars in the Michelin Guide for five years in a row■ A fusion of traditional Chinese cuisine and innovative cuisine
[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"
Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.
[Completely private room] A house away from the hustle and bustle of Akasaka. Savor Japanese creative dishes and original hotpots.
A restaurant that is popular for its Kuma-san Hot pot! Yakiniku (Grilled meat) and Hot pot possible at the same time! Comedy duo Timondi is visiting us! Very spicy
Open for lunch on Saturdays, Sundays, and holidays! ! !
USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a
◎Taste the original taste of Korea at the new branch of Chonggiwa!
■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■