Menu : Washoku Dainingu Jikishin

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Seasonal Japanese Japanese-style meal and seasonal sake

Washoku Dainingu Jikishin

(直心)
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Last updated : 2018/11/20

Cuisine Menu

winter recommendations

winter recommendations

Bluefin tuna fish sashimi 1,980 yen~ Yellowtail shabu 1,480 yen Wagyu Motsu-nabe (Offal hotpot) hotpot 1,680 yen Anglerfish hotpot 1,980 yen Cutlass shabu shabu-shabu 1,880 yen Shamoji miso 480 yen Salmon roe marinated in soy sauce 580 yen Grilled autumn salmon and mentaiko cheese 780 yen Cloud eel Tempura 680 yen Mikawa grilled eel 1980 yen Charcoal grilled shishamo 680 yen Red bean liver ponzu sauce 680 yen Goto Islands Conger eel grilled in white, Tempura 980 yen Wagyu beef and wild vegetables grilled with magnolia miso 1980 yen Raw oysters 380 yen Boiled bluefin tuna chin 980 yen Charcoal-grilled Nodokuro 1,980 yen ~ Kinki charcoal grill 1,580 yen ~ Steamed clams with sake 680 yen Wagyu beef braised beef tendon 680 yen Steamed sweet sea bream with sake 1,580 yen

Various vegetables

Hachijojima Ashitaba Tempura 480 yen Kinoko and seasonal vegetable salad 700 yen Sweet potato salad 500 yen Potato and pork shabu shabu salad 780 yen Shimonita green onion charcoal grill 500 yen Grilled melted eggplant 640 yen Log shiitake mushroom Tempura 580 yen Winter vegetable bagna cauda 780 yen

sliced raw fish

Specialty bluefin tuna kama sashimi 1980 yen Cutlass fish grilled with frosting 980 yen Raw bluefin tuna red meat sashimi 800 yen Yellowtail sashimi 800 yen Win Ura Kinmedai 980 yen Assorted sashimi 1280 yen We will make it according to the number of people.

Sake appetizer

Chiba Homemade Karasumi 850 yen Tochio fried tofu 680 yen Boiled chestnuts with astringent skin 600 yen Kyoto Raw beef Isobe-yaki 600 yen Ichijiku cheese 580 yen Namero 600 yen Ehi fin 540 yen Dashi rolled egg 580 yen Assorted pickles 480 yen Aomori Cold smoked mackerel 540 yen Kagoshima Mountain cloud tan tofu 480 yen

fresh fish

Bluefin tuna cheek Tatsuta-age 780 yen Kasube simmered 680 yen Tempura platter 1200 yen Silver cod Saikyoyaki 980 yen Onikasago Tempura-grilled 1200 yen Nagasaki Goto conger eel tempura 980 yen Himi yellowtail kama charcoal-grilled 1200 yen Mie octopus Isobe fried 580 yen

Various Meat Dishes

Asparagus and Iberico pork belly roll 680 yen Iwanaka pork kojiyaki 700 yen Fried chicken 580 yen Wagyu braised beef tendon 680 yen Charcoal-grilled chicken 880 yen Thick-sliced beef tongue 1000 yen Wagyu hoba-yaki 1580 yen

hotpot

Yellowtail shabu 1,480 yen Wagyu Motsu-nabe (Offal hotpot) 1,480 yen Gout hot pot 2,980 yen Bluefin tuna green onion hot pot 1,680 yen Anglerfish hot pot 1,980 yen Hairtail shabu shabu-shabu 1,880 yen

Various earthen pot rice

Ikura, Earthen pot rice, 2 to 3 go 1,480 yen, 4 to 5 go, 1,980 yen Karasumi, earthen pot rice, 2 to 3 go, 1,200 yen, 4 to 5 go, 1,580 yen, Onigiri, plum, salmon, 220 yen, Inaniwa udon, 680 yen, tea soba, 540 yen Ochazuke(boiled rice with tea), salmon, 500 yen, soup 300 circle

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Washoku Dainingu Jikishin(Washoku Dainingu Jikishin)
Categories Izakaya (Tavern)、Seafood、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

050-5872-9199

Reservation Availability

Reservations available

Address

東京都新宿区四谷1-7 第二鹿倉ビル B1F

Transportation

Yotsuya Station on the Chuo Line Yotsuya Station on the Marunouchi Line Yotsuya Station on the Namboku Line

238 meters from Yotsuya.

Opening hours
  • Mon

    • 15:30 - 23:30
  • Tue

    • 15:30 - 23:30
  • Wed

    • 15:30 - 23:30
  • Thu

    • 15:30 - 23:30
  • Fri

    • 15:30 - 00:00
  • Sat

    • 17:00 - 22:00
  • Sun

    • 17:00 - 22:00
  • ■ 定休日
    不定休
Budget

¥4,000~¥4,999

~¥999

Budget(Aggregate of reviews)
¥5,000~¥5,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

Seats/facilities

Number of seats

45 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Private use

OK

For 20-50 people、Up to 20 people

Non-smoking/smoking

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Comfortable space,Couples seats,Counter,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out

Phone Number

03-5368-0522